cerrado
🕗 horarios
| Lunes | - | |||||
| Martes | - | |||||
| Miércoles | - | |||||
| Jueves | - | |||||
| Viernes | - | |||||
| Sábado | - | |||||
| Domingo | - | |||||
6, Mikaelsgatan, 00100, Helsinki, FI Finland
contactos teléfono: +358 50 5246046
sitio web: www.restaurantwild.fi
mapa e indicacionesLatitude: 60.1691177, Longitude: 24.9452895
Isa
::Superb lunch place, with the Liperin piirakka, a "cousin" of the traditional Karelian pie, a great experience for Finns, too. Menu focuses on quite traditional Finnish foods with a nice culinary twist. They also have a good wine/beer/other beverages selection. Restaurant has monthly dinners where Michelin starred chef and restaurant owner cooks according to various themes.
Tuomas Hänninen
::Great lunch! Hidden gem.
Jesse Luoto
::Lunch (noodles + salmon) was superb! Great broth, delicious bread and large portion. The inside decor works well with the brand.
Kalle Freese
::The Karelin pastry with smoked egg butter is insanely delicious and a great deal for €4. Chocolate cake is superb and coffee is really good as well (by Good Life Coffee)
Miikka Jokela
::The lunch portions were quite small and with the price of 12,50€ you'd assume it to contain coffee but no! (It's 1€ extra...) So can't really recommend this place for lunch, but the flatbread served together with lunch as well as the Karelian pasty we got after were stunning. So definitely stop by if you fancy for a coffee and a pasty, but for lunch pass it by (which is quite easy as the location is inside a store! Weirdly enjoying...)